And here you can see the final result - a huge pile of hamburger meat:
It looks kinda like brains, but it tasted pretty good after we grilled it up. I can't really say the same for the fries - they were just plain nasty.
Monday, April 03, 2006
Meatfest!
If you live in SF, you know that Joe (of Joe's Cable Car) "grinds his own fresh chuck daily" to make his delicious burgers. Well, not to be outdone by Joe, Dave felt that he too needed to grind his own chuck. Although I got stuck with french-fry-duty, I did get in some nice pics of the grinding action. Here you can see the humble beginnings:
And here you can see the final result - a huge pile of hamburger meat:
It looks kinda like brains, but it tasted pretty good after we grilled it up. I can't really say the same for the fries - they were just plain nasty.
And here you can see the final result - a huge pile of hamburger meat:
It looks kinda like brains, but it tasted pretty good after we grilled it up. I can't really say the same for the fries - they were just plain nasty.
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